A traditional orange cake made with filo dough, honey, orange, and a hint of mastika.
Portokalopita
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Portokalopita
A traditional orange cake made with filo dough, honey, orange, and a hint of mastika.
Portokalopita
A traditional orange cake made with filo dough, honey, orange, and a hint of mastika.
Trigona
The most well-known pastry from Thessaloniki (the second largest city in Greece). This Greek sweet pastry has earned 7th place on the list of the best pastries in the World! Trigona gets its name from the Greek word Trigono, which means triangle, due to its triangular shape. Trigona are flaky and crisp Greek phyllo cones, filled with pastry cream. The crunchy, soaked syrup phyllo dough is the first sensation when biting into a trigona, followed by a generous amount of cream in your mouth.
Trigona
The most well-known pastry from Thessaloniki (the second largest city in Greece). This Greek sweet pastry has earned 7th place on the list of the best pastries in the World! Trigona gets its name from the Greek word Trigono, which means triangle, due to its triangular shape. Trigona are flaky and crisp Greek phyllo cones, filled with pastry cream. The crunchy, soaked syrup phyllo dough is the first sensation when biting into a trigona, followed by a generous amount of cream in your mouth.
Trigona
The most well-known pastry from Thessaloniki (the second largest city in Greece). This Greek sweet pastry has earned 7th place on the list of the best pastries in the World! Trigona gets its name from the Greek word Trigono, which means triangle, due to its triangular shape. Trigona are flaky and crisp Greek phyllo cones, filled with pastry cream. The crunchy, soaked syrup phyllo dough is the first sensation when biting into a trigona, followed by a generous amount of cream in your mouth.
Saragli
4 options of a mini style baklava to pick from for a piece or build a box.
Single /$2.50 Six /$12.50 Dozen /$25 Small Tray /$32
Saragli
4 options of a mini style baklava to pick from for a piece or build a box.
Single /$2.50 Six /$12.50 Dozen /$25 Small Tray /$32
Saragli
4 options of a mini style baklava to pick from for a piece or build a box.
Single /$2.50 Six /$12.50 Dozen /$25 Small Tray /$32
Rizogalo
Rizogalo (Rice pudding) is an egg-free traditional Greek recipe. Pudding is flavored with vanilla, lemon peel or orange zest. The name comes from the two main ingredients: rizi (rice) and gala (milk), which are combined and simmered until thick and velvety. Our yogurt is non-fat, and we recommend adding cinnamon on top.